About Us
Company Overview
A premium chocolate and pastry company, FORBS Chocolate is committed to producing one-of-a-kind chocolate and pastry goods as well as functional confections. Chef Joy Pelo, a full-fledged chocolatier and pastry chef with 32 years of experience in the chocolate and pastry industries, founded Forbs. He brings a lot of knowledge and enthusiasm to the skill of creating mouthwatering sweets.
Vision
Our vision at Forbs Chocolate is to offer clients a delightful range of Chocolate, Chocolate beverages blend and sweet Pastry goods that not only tantalize the taste buds but also provide a functional and pleasurable experience.
Mission
Our mission is to curate and create distinctive Chocolate, Chocolate beverages blend and sweet Pastries that stand out for their innovative designs, exceptional quality, and unforgettable flavors. We aim to elevate the chocolate and pastry experience for our customers, bringing joy and indulgence to every bite.
Product Development
Chef Joy Pelo leads the product development at Forbs Chocolate, infusing his decades of experience and creativity into every recipe and design. With a focus on functionality and uniqueness, our products are crafted to not only satisfy cravings but also to enhance the overall experience of enjoying chocolate and sweet pastries.
Sweet Collaborations:
Forbs Chocolate's Opportunities
for Entrepreneurs and Partnerships
FORBS Chocolate not only stands out for its exceptional Chocolate and Sweet Pastry products but also extends a warm invitation to entrepreneurs seeking to launch their own chocolate brand or explore partnership opportunities. Our company prides itself on fostering collaboration and innovation in the Food & Beverage and Confectionery industry, making it an ideal partner for ambitious individuals looking to make their mark in the world of Chocolates.
Entrepreneurs interested in starting their own brand of Chocolates can benefit from Forbs Chocolate's wealth of experience, guidance from Chef Joy Pelo, and access to premium ingredients and innovative recipes. By partnering with us, individuals can leverage our established brand reputation, distribution networks, and marketing expertise to bring their chocolate vision to life with confidence and support.
Moreover, FORBS Chocolate welcomes partnerships with like-minded businesses and individuals who share our passion for quality, creativity, and customer satisfaction. Whether through co-branded products, collaborative projects, or joint ventures, we are open to exploring mutually beneficial opportunities that drive innovation and growth in the chocolate and pastry market.